SLS Las Vegas

  • GM - Kastuya & Cleo

    Posted Date 3 weeks ago(11/21/2018 10:48 AM)
    Job ID
    US-NV-Las Vegas
  • Job Description

    We have created the ultimate mosaic of culinary force under one roof! If you are bursting with energy, can't wait to know your reservation count for the night and work a room like no other this could be the opportunity for you! Our Restaurant General Managers cultivate and mentor leadership and promote a positive culture, we live and die by making others happy and have great time doing it!

    Job Focus

    Focus is on, but not limited to the following:

    • Must love and support their TEAM!
    • Must love and take care of guests!
    • Must say “Yes” and “Thank you” often!
    • Assists with recruiting, hiring, training, scheduling and retention
    • Evaluate and develop processes to maintain and improve performance and productivity
    • Assists in maintaining standards of health, safety and sanitation
    • Directly responsible for the coaching and development of venue chefs and managers
    • Administers progressive discipline and attendance points according to company policy
    • Defines Employee Standards of Conduct and ensures employee compliance
    • Manage day-to-day operations, including floor management, staff management and the guest experience
    • Assists with the development and implementation of annual budgets, operating plans, policies and procedures, productivity, team engagement, and responsible for progress and completion
    • Administrative responsibilities including P&L analysis, maintaining budgets, costs of goods, labor costs, expenses, overtime, inventory and customer feedback
    • Responsible to liaise with and assist other SLS Las Vegas teams
    • Promote SLS Las Vegas’ Positive Culture

    Desired Qualifications

    • Has five (5) years of hospitality industry experience required, educational experience considered
    • Must be at least 21 years of age or older
    • Ability to obtain a valid Nevada Gaming Card, Nevada Alcohol Awareness Card and Nevada Food Handler Safety Training Card
    • Ability to analyze financial statements and modify operations to meet financial goals
    • The ability to maintain a "sense of urgency" attitude for the completion of responsibilities/tasks
    • Superior organizational and follow up skills with extreme attention to detail
    • Has an exceptional personality, attitude and excellent verbal and written communication skills
    • Must be polished, professional, friendly, and have the ability to multitask and take initiative in a fast-paced, high pressure, deadline driven environment
    • Strong email, PC and Internet skills - including MS Word, Excel, Power Point and Outlook


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